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SPRING HOURS:


Lunch:  

Tuesday-Friday 11:30-2:30pm


Dinner: 

Sunday-Thursday 5:30-9pm
Friday-Saturday 5:30-10:00pm


Happy Hour: Tuesday-Friday 4:30-6:00pm

Wine Bar: Monday-Friday 4:30pm


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FARM TO TABLE FARE ~ WHERE PASSION MEETS THE PLATE.

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​         Hog Island Oysters

  Fresh Organic Greens

Stone Oven Baked Flatbreads

       Perfect Pairings

   Hand Selected Fine Wines

FRESH FROM THE FARM TO YOUR PLATE

NEW SPECIALTY COCKTAILS ADDED WEEKLY!


Join us daily for specialty cocktails made with the finest craft spirits.  

Spirits include local favorites such as Fair Quinoa Vodka(Oakland), Bummer & Lazarus Gin(Treasure Island), Firelit Coffee Liqueur(Napa) and many more!  View our Specialty Cocktails Menu to see what you might want to indulge in!


Vin Antico is proud to partner with California Film Institute: Education.  Come now until July 31 & Spin the Wheel to Win prizes including food, discounts and drinks! All proceed go to support this great program.

About CFI Education: Providing Students of all ages and Backgrounds with opportunities to learn about themselves and the world through film. Learn more at  www.cfieducation.cafilm.org

SPIN THE WHEEL TO WIN & SUPPORT CFI EDUCATION

BEST HOSTESS: Naomi Finerman

BEST SOMMELIER: Wes Box

 Vin Antico wins TWO Bohemian Best of North Bay 2015 Awards!

Click here to see information on our Featured Artist: STEVE-MAXX LANDEROS

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