Vin Antico proudly serves contemporary, local, farm-to-table fare supplemented by exciting foods from around the world. We offer seasonal market-inspired cuisine, including farmer’s market fresh salads, handmade pasta, organic meats, sustainable fish, and dishes that meld the familiar with the new. Vin Antico serves unpretentious, wholesome, approachable cuisine with integrity.

With an Old World context in mind, we have cultivated Vin Antico’s wine list to complement our farm-to-table-inspired cuisine artfully. Great attention is paid to sourcing small, artisan producer wines from site-specific vineyards of merit throughout the West Coast and Europe.

Housed in an intimate, beautiful, antique brick building, the kitchen is open to the dining room, and chef’s counter seating is also available. We look forward to having you dine with us.